Environmental biotechnology and biomass utilization
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- Environmental protection, environmental engineering, bioremediation
- Environmental pollutants
- Bioresource conversion, recycling of bioresources
- Biomass, biomass conversion, biofuel, biochemical products
- Biofuel cell
- Others
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Organic chemistry and natural products chemistry
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- Natural products – structural determination – microorganisms
- Natural products – structural determination – animals
- Natural products – structural determination – plants
- Natural products – biosynthesis,metabolism
- Natural products – chemical biology, mode of action
- Medicines
- Pesticides
- Synthesis, reaction mechanism
- Others
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Enzymes
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- Enzymes related to lipid metabolism
- Enzymes related to amino acid metabolism
- Enzymes related to carbohydrate metabolism
- Enzymes related to protein and peptide metabolism
- Enzymes related to nucleic acid metabolism
- Oxidation-reduction enzymes
- Others
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Foods
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- Food chemistry – carbohydrates and lipids
- Food chemistry – proteins and amino acids
- Food chemistry – pigments and flavor chemicals
- Food chemistry – others
- Food technology –production engineering
- Food technology –processing
- Food technology –preservation, safety
- Food technology –physical property, analysis
- Food technology –others
- Food function and nutrition – lipid metabolism
- Food function and nutrition – carbohydrate metabolism
- Food function and nutrition – protein and amino acid metabolism
- Food function and nutrition – digestion and absorption, circulation
- Food function and nutrition – immunity, inflammation, allergy
- Food function and nutrition – cancer
- Food function and nutrition – oxidation, antioxidation, aging
- Food function and nutrition – nerve response, internal secretion
- Food function and nutrition – vitamin, mineral
- Food function and nutrition – others
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Microorganisms
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- Cells – isolation, classification, ecology
- Cells – complex microorganisms, symbiotic microorganisms, viable but nonculturable microorganisms
- Cells – nutrition, growth, proliferation
- Cells – structure, organelles, vesicles, secretion, cellular components
- Cells – signal transduction, cellular responses, stress responses
- Genes – structure, function
- Genes – regulation of expression, transcriptome
- Genes – genome analysis, metagenome, proteome, bioinformatics
- Metabolism – metabolic control, fermentation physiology, metabolome
- Production of substances – brewing, fermentation (primary metabolites)
- Production of substances – fermentation (secondary metabolites, antibiotics, biologically active substances)
- Production of substances – enzymes, proteins
- Production of substances – microbial transformation, microbial enzyme reaction
- Others
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Animals
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- Physiology and nutrition, biological function, biological regulation
- Cells – cell function, cell skeleton, organelle, transport
- Cells – cell signaling, cell response
- Genes and proteins – structure, function
- Genes and proteins – regulation of expression
- Cell technology – cell culture, tissue culture, production of substances
- Invertebrate – physiology, cells, genes, proteins
- Others
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Plants
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- Primary metabolism, secondary metabolism
- Phytohormones, growth regulators
- Environmental responses, stress responses, signal transduction, differentiation
- Biological interactions
- Plant nutrition, photosynthesis, organelles, membrane transport
- Proteins, enzymes – function, regulation
- Genes – structural analysis, genomes, heredity, mutation
- Genes – function, regulation of expression
- Plant biotechnology – breeding, production of substances, Transformation
- Others
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Glycobiochemistry · Glycotechnology
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- Structure
- Synthesis, biosynthesis
- Function
- Others
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Biochemical engineering
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- Enzyme engineering, bioreaction engineering
- Culture engineering – microorganisms, animal and plant cells
- Peptide engineering, protein engineering
- Biomaterial engineering, biomedical engineering
- Others
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New technology
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- Advanced bio-analysis, array, combinatorial bioengineering etc.
- Analytical methods
- Others
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