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年 被引用回数 詳細
2023 19 Vol. 85, No. 9, pp. 1919～1931
Akifumi Sugiyama
Flavonoids and saponins in plant rhizospheres: roles, dynamics, and the potential for agriculture
2022 23 Vol.84, No.1, pp. 1～16
Kazuhiro Irie
New diagnostic method for Alzheimer’s disease based on the toxic conformation theory of amyloid β
2021 21 Vol.83 No.8, pp.1385～1401
Katsuya Gomi
Regulatory mechanisms for amylolytic gene expression in the koji mold Aspergillus oryzae
2020 22 Vol.82, No.4, pp.584～599
Satoshi Hachimura, Mamoru Totsuka & Akira Hosono
Immunomodulation by food: impact on gut immunity and immune cell function
2019 30 Vol.82, No.4, pp.600～610
Kaeko Murota, Yoshimasa Nakamura & Mariko Uehara
Flavonoid metabolism: the interaction of metabolites and gut microbiota
2018 32 Vol.80, No.1, pp.23～33
Makoto Kawamukai
Biosynthesis of coenzyme Q in eukaryotes
2017 17 Vol.80, No.1, pp.23～33
Makoto Kawamukai
Biosynthesis of coenzyme Q in eukaryotes
2016 21 Vol.78, No.8, pp.1283～1292
Ryusuke Niwa & Yuko S. Niwa
Enzymes for ecdysteroid biosynthesis: their biological functions in insects and beyond
2015 29 Vol.77, No.3, pp.455～466
Tadasu URASHIMA, Epi TAUFIK, Kenji FUKUDA, Sadaki ASAKUMA
Recent Advances in Studies on Milk Oligosaccharides of Cows and Other Domestic Farm Animals
2014 16 Vol.77, No.3, pp.455～466
Tadasu URASHIMA, Epi TAUFIK, Kenji FUKUDA, Sadaki ASAKUMA
Recent Advances in Studies on Milk Oligosaccharides of Cows and Other Domestic Farm Animals