BBB論文賞
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2023年 B.B.B.論文賞(掲載順)
2023年 B.B.B.論文賞(掲載順) |
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pp.90~98 Arata Banno, Mako Yamamoto, Maihemuti Mijiti, Asahi Takeuchi, Yuyang Ye, Natsuki Oda, Nanami Nishino, Akio Ebihara, Satoshi Nagaoka The physiological blood concentration of phenylalanine-proline can ameliorate cholesterol metabolism in HepG2 cells |
pp.119~128 Atsushi Kurata, Shino Yamasaki-Yashiki, Tomoya Imai, Ayano Miyazaki, Keito Watanabe, Koichi Uegaki Enhancement of IgA production by membrane vesicles derived from Bifidobacterium longum subsp. infantis |
pp.179~190 Ruriko Miyazaki, Shunji Kato, Yurika Otoki, Halida Rahmania, Masayoshi Sakaino, Shigeo Takeuchi, Toshiro Sato, Jun Imagi, Kiyotaka Nakagawa Elucidation of decomposition pathways of linoleic acid hydroperoxide isomers by GC-MS and LC-MS/MS |
pp.389~394 Kuniki Kino, Takuma Komabayashi, Ayaka Hashida, Ayumu Kuramoto Improving the enzymatic activity of L-amino acid α-ligase for imidazole dipeptide production by site-directed mutagenesis |
pp.501~510 Saaya Sekine, Shohei Takase, Runa Hayase, Kota Noritsugu, Yuki Maemoto, Yasue Ichikawa, Kenji Ogawa, Yasumitsu Kondoh, Hiroyuki Osada, Minoru Yoshida, Akihiro Ito Identification of a derivative of the alkaloid emetine as an inhibitor of the YAP–TEAD interaction and its potential as an anticancer agent |
pp.638~645 Izza Nur Laily, Michiki Takeuchi, Taku Mizutani, Jun Ogawa An ACE2, SARS-CoV-2 spike protein binding protein, -like enzyme isolated from food-related microorganisms |
pp.747~757 Huei-Fen Jheng, Miho Takase, Satoko Kawarasaki, Zheng Ni, Shinsuke Mohri, Kanako Hayashi, Atsushi Izumi, Kuni Sasaki, Yu Shinyama, Jungin Kwon, Su-Ping Ng, Haruya Takahashi, Wataru Nomura, Rina Yu, Koji Ochiai, Kazuo Inoue, Teruo Kawada, Tsuyoshi Goto 8-Prenyl daidzein and 8-prenyl genistein from germinated soybean modulate inflammatory response in activated macrophages |
pp.1068~1076 Yoshimi Kobayashi, Tai-Ying Chiou, Masaaki Konishi Artificial intelligence-assisted analysis reveals amino acid effects and interactions on Limosilactobacillus fermentum growth |
pp.1285~1294 Yuko Watanabe, Eri Katsumura, Tatsuki Domon, Yuta Ishikawa, Rina Oguri, Minami Takashima, Qi Meng, Masato Kinoshita, Hisashi Hashimoto, Kiyotaka Hitomi Establishment of transgenic epithelium-specific Cre-recombinase driving medaka (Oryzias latipes) by homology repair mediated knock-in |
pp.1407~1419 Chihiro Watanabe, Eri Oyanagi, Takafumi Aoki, Hiroki Hamada, Masato Kawashima, Takashi Yamagata, Michel J Kremenik, Hiromi Yano Antidepressant properties of voluntary exercise mediated by gut microbiota |
2022年 B.B.B.論文賞(掲載順)
2022年 B.B.B.論文賞(掲載順) |
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pp.125~134 Kaori Itto-Nakama, Shun Watanabe, Naoko Kondo, Shinsuke Ohnuki, Ryota Kikuchi, Toru Nakamura, Wataru Ogasawara, Ken Kasahara, Yoshikazu Ohya AI-based forecasting of ethanol fermentation using yeast morphological data |
pp.260~272 Takahiro Ikeda, Shun Watanabe, Takakazu Mitani Genistein regulates adipogenesis by blocking the function of adenine nucleotide translocase-2 in the mitochondria |
pp.273~281 Kasumi Nakagawa, Michiki Takeuchi, Manami Tada, Momoka Matsunaga, Masami Kugo, Suzuna Kiyofuji, Mayu Kikuchi, Kazuya Yomota, Takaiku Sakamoto, Kenji Kano, Jun Ogawa, Eiji Sakuradani Isolation and characterization of indigo-reducing bacteria and analysis of microbiota from indigo fermentation suspensions |
pp.321~330 Takashi Iwasaki, Aiki Maruyama, Yurika Inui, Toshihiko Sakurai, Tsuyoshi Kawano In vitro transcytosis of Helicobacter pylori histidine-rich protein through gastric epithelial-like cells and the blood–brain barrier |
pp.380~389 Satoko Kawarasaki, Kazuki Matsuo, Hidetoshi Kuwata, Lanxi Zhou, Jungin Kwon, Zheng Ni, Haruya Takahashi, Wataru Nomura, Hisanori Kenmotsu, Kazuo Inoue, Teruo Kawada, Tsuyoshi Goto Screening of flavor compounds using Ucp1-luciferase reporter beige adipocytes identified 5-methylquinoxaline as a novel UCP1-inducing compound |
pp.717~723 Hideaki Oikawa, Yusuke Mizunoue, Takemichi Nakamura, Eri Fukushi, Jiang Yulu, Taro Ozaki, Atsushi Minami Structure and biosynthesis of the ribosomal lipopeptide antibiotic albopeptins |
pp.730~738 Naoko Goto-Inoue, Mizuki Morisasa, Keisuke Kimura, Tsukasa Mori, Yasuro Furuichi, Yasuko Manabe, Nobuharu L Fujii Mass spectrometry imaging reveals local metabolic changes in skeletal muscle due to chronic training |
pp.875~883 Kumiko Takemori, Kaito Yoshimoto, Kana Aoki, Takuya Matsuo, Takashi Kometani Development of pups born to rats established as a model of underweight Japanese women and the onset of impaired glucose tolerance |
pp.1060~1070 Takuto Suito, Kohjiro Nagao, Naoto Juni, Yuji Hara, Takaaki Sokabe, Haruyuki Atomi, Masato Umeda Regulation of thermoregulatory behavior by commensal bacteria in Drosophila |
pp.1095~1105 Yasuyuki Kobayashi, Mai Kubota, Keiichiro Sugimoto, Tomoya Kitakaze, Naoki Harada, Ryoichi Yamaji Dietary oleamide attenuates obesity induced by housing mice in small cages |
pp.1333~1342 Yuta Kudo, Keiichi Konoki, Mari Yotsu-Yamashita Mass spectrometry–guided discovery of new analogs of bicyclic phosphotriester salinipostin and evaluation of their monoacylglycerol lipase inhibitory activity |
pp.1431~1437 Masataka Narukawa, Takumi Misaka Identification of mouse bitter taste receptors that respond to resveratrol: a bitter-tasting polyphenolic compound |
2021年 B.B.B.論文賞(掲載順)
2020年 B.B.B.論文賞(掲載順)
2020年 B.B.B.論文賞(掲載順) |
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pp.31~36 Sayuki Oka, Ryo Kuniba, Nozomi Tsuboi, Sayaka Tsuchida, Kazunari Ushida, Shusuke Tomoshige & Kouji Kuramochi Isolation, synthesis, and biological activities of a bibenzyl from Empetrum nigrum var. japonicum |
pp.118~125 Tatsuya Nishiyama, Woro Triarsi Sulistyaningdyah, Kenji Ueda & Hitoshi Kusakabe GABA enzymatic assay kit |
pp.305~313 Mari Iwase, Shoko Sakai, Shigeto Seno, Yu-Sheng Yeh, Tony Kuo, Haruya Takahashi, Wataru Nomura, Huei-Fen Jheng, Paul Horton, Naoki Osato, Hideo Matsuda, Kazuo Inoue, Teruo Kawada & Tsuyoshi Goto Long non-coding RNA 2310069B03Rik functions as a suppressor of Ucp1 expression under prolonged cold exposure in murine beige adipocytes |
pp.421~427 Atsushi Shigeto, Atsushi Wada & Kenji Kumazawa Identification of the novel odor active compounds “p-menthane lactones” responsible for the characteristic aroma of fresh peppermint leaf |
pp.734~742 Mayu Suzuki, Kairi Koubara, Mihoko Takenoya, Kazuhiro Fukano, Shinsaku Ito, Yasuyuki Sasaki, Akira Nakamura& Shunsuke Yajima Single amino acid mutation altered substrate specificity for L-glucose and inositol inscyllo-inositol dehydrogenase isolated from Paracoccus laeviglucosivorans |
pp.764~773 Yusuke Okamoto, Maiko Tomioka, Fumihiko Ogasawara, Kota Nagaiwa, Yasuhisa Kimura, Noriyuki Kioka & Kazumitsu Ueda C-terminal of ABCA1 separately regulates cholesterol floppase activity and cholesterol efflux activity |
pp.936~942 Junko Ohki, Akihiko Sakashita, Eitaro Aihara, Akihiko Inaba, Hironobu Uchiyama, Masahito Matsumoto, Yuzo Ninomiya, Takumi Yamane, Yuichi Oishi & Ken Iwatsuki Comparative analysis of enteroendocrine cells and their hormones between mouse intestinal organoids and native tissues |
pp.1062~1068 Tomoyuki Takeya, Miyabi Yamakita, Daisuke Hayashi, Kento Fujisawa, Yasuyoshi Sakai & Hiroya Yurimoto Methanol production by reversed methylotrophy constructed in Escherichia coli |
pp.1250~1258 Reiko Nagasaka, Hazuki Nakachi, Yuka Onodera, Yuki Ishikawa & Toshiaki Ohshima Leptin promotes the fat preference associated with low-temperature acclimation in mice |
pp.1475~1485 Masaki Asano, Fumika Nakano, Eriko Nakatsukasa & Tsuyoshi Tsuduki The 1975 type Japanese diet improves the gut microbial flora and inhibits visceral fat accumulation in mice |
pp.1706~1713 Satomi Hirai & Toshiyuki Kawasumi Enhanced lactic acid bacteria viability with yeast coincubation under acidic conditions |
2019年 B.B.B.論文賞(掲載順)
2019年 B.B.B.論文賞(掲載順) |
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pp.192~201 Tetsuya Shiina, Kazuya Nakagawa, Yukiko Fujisaki, Taro Ozaki, Chengwei Liu, Tomonobu Toyomasu, Masaru Hashimoto, Hiroyuki Koshino, Atsushi Minami, Hiroshi Kawaide & Hideaki Oikawa Biosynthetic study of conidiation-inducing factor conidiogenone: heterologous production and cyclization mechanism of a key bifunctional diterpene synthase |
pp.281~290 Koji Yamaguchi, Yuya Yoshimura, Shinya Nakagawa, Hirokazu Mezaki, Satomi Yoshimura & Tsutomu Kawasaki OsDRE2 contributes to chitin-triggered response through its interaction with OsRLCK185 |
pp.463~471 Shiho Ito, Noriyuki Kioka & Kazumitsu Ueda Cell migration is negatively modulated by ABCA1 |
pp.569~577 Yusuke Yoshida, Hiroyuki Iguchi, Yasuyoshi Sakai & Hiroya Yurimoto Pantothenate auxotrophy of Methylobacterium spp. isolated from living plants |
pp.876~881 Koji Miyamoto, Tomoharu Matsumoto, Emi Yumoto, Tomoko Sakazawa, Takao Yokota, Hisakazu Yamane & Kenichi Uchida Facile preparation of optically active jasmonates and their biological activities in rice |
pp.1372~1381 Eiichiro Kan, Yohei Katsuyama, Jun-ichi Maruyama, Koichi Tamano, Yasuji Koyama & Yasuo Ohnishi Production of the plant polyketide curcumin in Aspergillus oryzae: strengthening malonyl-CoA supply for yield improvement |
pp.1498~1505 Kazuya Tomimoto, Takeshi Akao & Hisashi Fukuda Histone deacetylases in sake yeast affect fermentation characteristics |
pp.1740~1746 Masamori Iwase, Kyoko Watanabe, Makoto Shimizu, Tsukasa Suzuki, Yuji Yamamoto, Jun Inoue & Ryuichiro Sato Chrysin reduces the activity and protein level of mature forms of sterol regulatory element-binding proteins |
pp.2144~2152 Yusuke Fujii, Thuy Tien Thi Nguyen, Yuta Fujimura, Naotaka Kameya, Shoji Nakamura, Kensuke Arakawa & Hidetoshi Morita Fecal metabolite of a gnotobiotic mouse transplanted with gut microbiota from a patient with Alzheimer’s disease |
pp.2163~2171 Yosef Hamba Tola, Yoshiko Fujitani & Akio Tani Bacteria with natural chemotaxis towards methanol revealed by chemotaxis fishing technique |
2018年 B.B.B.論文賞(掲載順)
2017年 B.B.B.論文賞(掲載順)
2017年 B.B.B.論文賞(掲載順) |
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pp.102~111 Katsutoshi Nishino, Misao Shiro, Ryuki Okura, Kazuya Oizumi, Toru Fujita, Takahiro Sasamori, Norihiro Tokitoh, Akiyoshi Yamada, Chihiro Tanaka, Muneyoshi Yamaguchi, Syuntaro Hiradate & Nobuhiro Hirai The (oxalato)aluminate complex as an antimicrobial substance protecting the "shiro" of Tricholoma matsutake from soil micro-organisms |
pp.147~152 Naoki Yokotani, Misugi Uraji, Miyuki Hara, Seisuke Hihara, Tadashi Hatanaka & Kenji Oda Low accumulation of chlorogenic acids represses reddening during flesh browning in Japanese peach "Okayama PEH7" |
pp.249~255 Yasuhiro Ishimaru, Takaya Oikawa, Takeshi Suzuki, Syohei Takeishi, Hideyuki Matsuura, Kosaku Takahashi, Shin Hamamoto, Nobuyuki Uozumi, Takafumi Shimizu, Mitsunori Seo, Hiroyuki Ohta & Minoru Ueda GTR1 is a jasmonic acid and jasmonoyl-L-isoleucine transporter in Arabidopsis thaliana |
pp.1136~1147 Ayaka Ichikawa Nagasato, Hiroshi Yamashita, Michinori Matsuo, Kazumitsu Ueda & Noriyuki Kioka The distribution of vinculin to lipid rafts plays an important role in sensing stiffness of extracellular matrix |
pp.1176~1184 Zhongfeng Ye, Kazuya Nakagawa, Masahiro Natsume, Hideaki Nojiri, Hiroshi Kawaide & Kazunori Okada Biochemical synthesis of uniformly 13C-labeled diterpene hydrocarbons and their bioconversion to diterpenoid phytoalexins in planta |
pp.1444~1451 Kohei Nishino, Misaki Kushima, Tomohiro Kaino, Yasuhiro Matsuo & Makoto Kawamukai Urea enhances cell lysis of Schizosaccharomyces pombe ura4 mutants |
pp.1470~1477 Kumi Otori, Masahiro Tamoi, Noriaki Tanabe & Shigeru Shigeoka Enhancements in sucrose biosynthesis capacity affect shoot branching in Arabidopsis |
pp.1598~1606 Ryo Nakamura, Kumiko Nakano, Hiroyasu Tamura, Masaki Mizunuma, Tohru Fushiki & Dai Hirata Evaluation of the comprehensive palatability of Japanese sake paired with dishes by multiple regression analysis based on subdomains |
pp.1837~1844 Keita Fukui, Kei Nanatani, Yoshihiko Hara, Suguru Yamakami, Daiki Yahagi, Akito Chinen, Mitsunori Tokura & Keietsu Abe Escherichia coli yjjPB genes encode a succinate transporter important for succinate production |
pp.2009~2017 Aina Gotoh, Misaki Nara, Yuta Sugiyama, Mikiyasu Sakanaka, Hiroyuki Yachi, Aya Kitakata, Akira Nakagawa, Hiromichi Minami, Shujiro Okuda, Toshihiko Katoh, Takane Katayama & Shin Kurihara Use of Gifu Anaerobic Medium for culturing 32 dominant species of human gut microbes and its evaluation based on short-chain fatty acids fermentation profiles |
pp.2130~2138 Ayano Komine-Abe, Megumi Nagano-Shoji, Shosei Kubo, Hisashi Kawasaki, Minoru Yoshida, Makoto Nishiyama & Saori Kosono Effect of lysine succinylation on the regulation of 2-oxoglutarate dehydrogenase inhibitor, OdhI, involved in glutamate production in Corynebacterium glutamicum |
pp.2168~2177 Masayuki Shibata, Motohiko Hirotsuka, Yukiko Mizutani, Haruya Takahashi, Teruo Kawada, Kentaro Matsumiya, Yukako Hayashi & Yasuki Matsumura Isolation and characterization of key contributors to the "kokumi" taste in soybean seeds |
2016年 B.B.B.論文賞(掲載順)
2015年 B.B.B.論文賞(掲載順)
2014年 B.B.B.論文賞(掲載順)
2014年 B.B.B.論文賞(掲載順) |
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pp. 130~138 Yori Ozaki, Tomoya Takeda, Narumi Akanishi, Fumihiko Hakuno, Yuka Toyoshima, Shin-Ichiro Takahashi & Asako Takenaka Insulin injection restored increased insulin receptor substrate (IRS)-2 protein during short-term protein restriction but did not affect reduced insulin-like growth factor (IGF)-I mRNA or increased triglyceride accumulation in the liver of rats |
pp.420~429 Eriko Yoshizawa, Mai Kaizuka, Ayumi Yamagami, Mieko Higuchi-Takeuchi, Minami Matsui, Yusuke Kakei, Yukihisa Shimada, Masaaki Sakuta, Hiroyuki Osada, Tadao Asami & Takeshi Nakano BPG3 is a novel chloroplast protein that involves the greening of leaves and related to brassinosteroid signaling |
pp.695~700 Naoya Kataoka, Alisa S. Vangnai, Hiromitsu Ueda, Takahisa Tajima, Yutaka Nakashimada & Junichi Kato Enhancement of (R)-1,3-butanediol production by engineered Escherichia coli using a bioreactor system with strict regulation of overall oxygen transfer coefficient and pH |
pp.898~907 Hiraku Takada, Masato Morita, Yuh Shiwa, Ryoma Sugimoto, Shota Suzuki, Fujio Kawamura & Hirofumi Yoshikawa Cell motility and biofilm formation in Bacillus subtilis are affected by the ribosomal proteins, S11 and S21 |
pp.989~997 Akihito Ochiai, Hiroshi Sugai, Kazuki Harada, Seiya Tanaka, Yohei Ishiyama, Kosuke Ito, Takaaki Tanaka, Toshio Uchiumi, Masayuki Taniguchi & Toshiaki Mitsui Crystal structure of α-amylase from Oryza sativa: molecular insights into enzyme activity and thermostability |
pp.1212~1220 Shuichi Shibuya, Yusuke Ozawa, Toshihiko Toda, Kenji Watanabe, Chisa Tometsuka, Takayuki Ogura, Yoh-ichi Koyama & Takahiko Shimizu Collagen peptide and vitamin C additively attenuate age-related skin atrophy in Sod1-deficient mice |
pp.1537~1541 Misumi Kataoka & Kazuhiko Ishikawa Complete saccharification of β-glucan using hyperthermophilic endocellulase and β-glucosidase from Pyrococcus furiosus |
pp.1584~1591 Ikuo Ikeda, Kanae Metoki, Takashi Yamahira, Masaki Kato, Nao Inoue, Koji Nagao, Teruyoshi Yanagita, Hitoshi Shirakawa & Michio Komai Impact of fasting time on hepatic lipid metabolism in nutritional animal studies |
pp.1662~1668 Mana Iizuka, Yuhya Wakasa, Hiroto Tsuboi, Hiromitsu Asashima, Tomoya Hirota, Yuya Kondo, Isao Matsumoto, Takayuki Sumida & Fumio Takaiwa Prophylactic effect of the oral administration of transgenic rice seeds containing altered peptide ligands of type II collagen on rheumatoid arthritis |
pp.1839~1849 Naiyanate Jaroensanti, Jung-Min Yoon, Yuji Nakai, Ikuya Shirai, Masato Otani, Seung-Hyun Park, Ken-ichiro Hayashi, Masatoshi Nakajima & Tadao Asami Does the brassinosteroid signal pathway in photomorphogenesis overlap with the gravitropic response caused by auxin? |
pp.1871~1878 Mina Fujitani, Shigenobu Matsumura, Daisaku Masuda, Shizuya Yamashita, Tohru Fushiki & Kazuo Inoue CD36, but not GPR120, is required for efficient fatty acid utilization during endurance exercise |
pp.2030~2035 Tadayoshi Kanao, Hisayuki Nakayama, Mizuki Kato & Kazuo Kamimura The sole cysteine residue (Cys301) of tetrathionate hydrolase from Acidithiobacillus ferrooxidans does not play a role in enzyme activity |
2013年 B.B.B.論文賞(掲載順)
2013年 B.B.B.論文賞(掲載順) |
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pp. 167~172 Akane KUBOTA, Kimitsune ISHIZAKI, Masashi HOSAKA, and Takayuki KOHCHI Efficient Agrobacterium-Mediated Transformation of the Liverwort Marchantia polymorpha Using Regenerating Thalli |
pp.534~543 Juliano de Oliveira PORCIUNCULA, Takanori FURUKAWA, Kazuki MORI, Yosuke SHIDA, Hideki HIRAKAWA, Kosuke TASHIRO, Satoru KUHARA, Satoshi NAKAGAWA, Yasushi MORIKAWA, and Wataru OGASAWARA Single Nucleotide Polymorphism Analysis of a Trichoderma reesei Hyper-Cellulolytic Mutant Developed in Japan |
pp.802~809 Shigeki KADA, Atsushi ISHIKAWA, Yoshifumi OHSHIMA, and Ken-ichi YOSHIDA Alkaline Serine Protease AprE Plays an Essential Role in Poly-γ-glutamate Production during Natto Fermentation |
pp.966~970 Ancy JOSEPH, Shimpei AIKAWA, Kengo SASAKI, Yota TSUGE, Fumio MATSUDA, Tsutomu TANAKA, and Akihiko KONDO Utilization of Lactic Acid Bacterial Genes in Synechocystis sp. PCC 6803 in the Production of Lactic Acid |
pp.1229~1235 Tomomi ITO-NAGAHATA, Chiaki KURIHARA, Miki HASEBE, Akiko ISHII, Kaori YAMASHITA, Mari IWABUCHI, Mariko SONODA, Kiyoshi FUKUHARA, Rumi SAWADA, Atsuko MATSUOKA, and Yoko FUJIWARA Stilbene Analogs of Resveratrol Improve Insulin Resistance through Activation of AMPK |
pp.1734~1738 Ryuto MARUYAMA, Yuki KAMOSHIDA, Makoto SHIMIZU, Jun INOUE, and Ryuichiro SATO ATF6α Stimulates Cholesterogenic Gene Expression and de Novo Cholesterol Synthesis |
pp.1747~1752 Hao FANG, Masanori TOYOFUKU, Tatsunori KIYOKAWA, Akihiro ICHIHASHI, Kazuhiro TATEDA, and Nobuhiko NOMURA The Impact of Anaerobiosis on Strain-Dependent Phenotypic Variations in Pseudomonas aeruginosa |
pp.1832~1840 Kotaro ITO, Yasuji KOYAMA, and Yoshiki HANYA Identification of the Glutaminase Genes of Aspergillus sojae Involved in Glutamate Production during Soy Sauce Fermentation |
pp.2175~2180 Shin-ichi ADACHI, Yuki ENDO, Takafumi MIZUSHIGE, Satoshi TSUZUKI, Shigenobu MATSUMURA, Kazuo INOUE, and Tohru FUSHIKI Increased Levels of Extracellular Dopamine in the Nucleus Accumbens and Amygdala of Rats by Ingesting a Low Concentration of a Long-Chain Fatty Acid |
2012年 B.B.B.論文賞(掲載順)
2012年 B.B.B.論文賞(掲載順) |
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pp. 423~428 Do-Hyun IM, Kei-ichi KIMURA, Fumitaka HAYASAKA, Tomonari TANAKA, Masato NOGUCHI, Atsushi KOBAYASHI, Shin-ichiro SHODA, Kentaro MIYAZAKI, Takayoshi WAKAGI, and Shinya FUSHINOBU Crystal Structures of Glycoside Hydrolase Family 51 α-L-Arabinofuranosidase from Thermotoga maritima |
pp. 679~684 Yosuke HANAI, Ken SHIMONO, Koichi MATSUMURA, Anil VACHANI, Steven ALBELDA, Kunio YAMAZAKI, Gary K. BEAUCHAMP, and Hiroaki OKA Urinary Volatile Compounds as Biomarkers for Lung Cancer |
pp. 859~862 Ken SASAKI, Hiroyo MORIKAWA, Takashi KISHIBE, Ayaka MIKAMI, Toshihiko HARADA , and Masahiro OHTA Practical Removal of Radioactivity from Sediment Mud in a Swimming Pool in Fukushima, Japan by Immobilized Photosynthetic Bacteria |
pp. 1098~1103 Kazuma MURAKAMI, Nakaba MURATA, Yoshihiro NODA, Kazuhiro IRIE, Takuji SHIRASAWA, and Takahiko SHIMIZU Stimulation of the Amyloidogenic Pathway by Cytoplasmic Superoxide Radicals in an Alzheimer's Disease Mouse Model |
pp. 1422~1424 Ken-ichi HASHIMOTO, Jun MURATA, Tomoyuki KONISHI, Isamu YABE, Tsuyoshi NAKAMATSU, and Hisashi KAWASAKI Glutamate Is Excreted Across the Cytoplasmic Membrane through the NCgl1221 Channel of Corynebacterium glutamicum by Passive Diffusion |
pp. 1484~1491 Hiroaki KATO, Satoru WATANABE, Kaori NIMURA-MATSUNE, Taku CHIBAZAKURA, Yuzuru TOZAWA, and Hirofumi YOSHIKAWA Exploration of a Possible Partnership among Orphan Two-Component System Proteins in Cyanobacterium Synechococcus elongatus PCC 7942 |
pp. 1596~1599 Keisuke SASAKI, Masayuki HAYASHI, Takumi NARITA, Michiyo MOTOYAMA, Mika OE, Koichi OJIMA, Ikuyo NAKAJIMA, Susumu MUROYA, Koichi CHIKUNI, Katsuhiro AIKAWA, Yasuyuki IDE, Naoto NAKANISHI, Nobuaki SUZUKI, Shigeru SHIOYA, and Akio TAKENAKA Radiocesium Distribution in the Tissues of Japanese Black Beef Heifers Fed Fallout-Contaminated Roughage Due to the Fukushima Daiichi Nuclear Power Station Accident |
pp. 2289~2293 Maiko TOMIOKA, Yoshinobu TODA, Junko KURISU, Yasuhisa KIMURA, Mineko KENGAKU, and Kazumitsu UEDA The Effects of Neurological Disorder-Related Codon Variations of ABCA13 on the Function of the ABC Protein |